Slicing Tomatoes
Slicers are the quintessential tomato enjoyed at every summer picnic: they're big, round, and juicy. Perfect for slicing onto burgers, sandwiches, and subs, or fanning out on deli trays, they strike the right balance between meatiness and juiciness. At Johnny's, our primary selection criterion is flavor; as such, our slicing tomato varieties are mouth-wateringly good. Choose from slicer varieties in organic and conventional seed across a wide spectrum of colors.
Done
New
Refined bicolor heirloom-type hybrid.
Refined bicolor heirloom-type hybrid.
72 Days
New
High-performance purple beefsteak.
High-performance purple beefsteak.
85 Days
New
Nearly perfect pink heirloom-type.
Nearly perfect pink heirloom-type.
75 Days
AAS (All-America Selections) Winners
Large, early ripening, fresh market beefsteak with excellent flavor.
Large, early ripening, fresh market beefsteak with excellent flavor.
70 Days
Unique color and great flavor; one of the best green tomatoes.
Unique color and great flavor; one of the best green tomatoes.
72 Days
Bicolor with complex, fruity flavor and beautiful interior marbling.
Bicolor with complex, fruity flavor and beautiful interior marbling.
78 Days
Johnny's Exclusive
First early with great flavor.
First early with great flavor.
62 Days
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
70 Days
Unusual variety with full flavor.
Unusual variety with full flavor.
72 Days
An orange old-timer with rich flavor.
An orange old-timer with rich flavor.
78 Days
AAS (All-America Selections) Winners
Long-popular variety with good flavor, ripens midseason.
Long-popular variety with good flavor, ripens midseason.
72 Days
Mid-size slicer bred for earliness, disease resistance, and flavor.
Mid-size slicer bred for earliness, disease resistance, and flavor.
65 Days
Sunny orange fruits with full flavor, meaty interior with few seeds.
Sunny orange fruits with full flavor, meaty interior with few seeds.
76 Days
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
67 Days
Reliably high, uniform yields of large, flavorful fruit.
Reliably high, uniform yields of large, flavorful fruit.
77 Days
Large beefsteak-type with broad disease resistance for the South.
Large beefsteak-type with broad disease resistance for the South.
78 Days
The most widely-grown market tomato in the East and Midwest.
The most widely-grown market tomato in the East and Midwest.
75 Days
Early, medium-sized, cold tolerant; for the North and high elevation.
Early, medium-sized, cold tolerant; for the North and high elevation.
60 Days