Squash varieties are grouped as summer or winter types, depending on days to maturity and harvest periods. As the names suggest, summer squashes mature for fresh eating in the summer, while winter squashes can be stored for eating well into the winter months. Easy to grow and often prolific, our squash selection includes a wide diversity of bush and vining forms; adaptation and disease resistance; certified-organic, treated and untreated seed; and fruit size, shape, and color — all with superb flavor.
Outstanding culinary quality.
Now available organic! Outstanding culinary quality.
High-yielding standard-sized butternut with powdery mildew resistance.
Now available organic! High-yielding standard-sized butternut with powdery mildew resistance.
Classic acorn with high yields and powdery mildew resistance.
New! Classic acorn with high yields.
Attractive light-green fruits with subtle flecking.
New! Attractive light-green fruits with subtle flecking.
Medium-green zucchini adapted for greenhouse production.
Adapted for greenhouse production.
Yellow zucchini with powdery mildew resistance and uniform fruits.
Organic yellow zucchini with powdery mildew resistance.
Medium-green zucchini with needed disease resistance for the South.
Medium green with virus resistance for the South.
The classic pasta alternative with the best noodle-like consistency.
The classic pasta alternative.
The standard butternut; the most widely-grown, full-size OP variety.
The standard butternut.
Yellow crookneck with a good disease package and broad adaptability.
Yellow crookneck with a good disease package.
"Cousa" type with superb flavor that outperformed all others in trials.
"Cousa" type with superb flavor.
Our distinct, widely-grown strain, excellent for stuffing and baking.
Our distinct, widely-grown strain.
High-yielding, medium-green type with a spineless, open plant.
High yielding, medium-green type.
Yellow patty pan, attractive at any harvest stage.
Yellow patty pan.
High-yielding, yellow zucchini with attractive white stripes.
Yellow zucchini with attractive white stripes.
A garden favorite, well-known for buttery flavor and firm texture.
Classic light-green patty pan, a nice complement to other varieties.
Classic light-green patty pan.