Organic Organic Herbs
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Organic Herbs
Our organic herb seed options are backed by our firm commitment to seed quality. We offer a broad assortment of true-to-type, standard culinary herb varieties as well as medicinal and unique, or rare herb seeds. Time-saving options include NOP-compliant pelleted seed as well as container-ready organic herb plugs in diverse, hard-to-source varieties — all the spice needed to fill out your organic herb garden, kitchen cutting garden, indoor production plan, or epicurean market stand!
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New
Prospera® Genovese Basil
Classic Genovese appearance plus downy mildew resistance.
New! Classic Genovese appearance plus downy mildew resistance.
68 Days
New
Thalia Dill
Slow-bolting dill for bunching and leaf harvest.
New! Slow-bolting dill for bunching and leaf harvest.
40-50 to leaf harvest; 95-105 to seed
New
Prospera® Compact Genovese Basil
Compact Genovese basil with downy mildew and Fusarium resistance.
Out of Stock
New! Compact Genovese basil with downy mildew and Fusarium resistance.
74 Days
Out of Stock
The traditional culinary variety with huge leaves and great flavor.
The preferred culinary variety.
75 Days
Classic Italian basil variety with authentic flavor and appearance.
Classic Italian variety.
68 Days
Authentic Thai basil flavor.
Authentic Thai basil flavor.
64 Days
Standard bunching dill.
Standard bunching dill.
40-50 to leaf harvest; 90-100 to seed
Clear, bright orange blooms reminiscent of gerberas.
Clear, bright orange blooms reminiscent of gerberas.
50 - 55 Days
Superb culinary thyme.
Superb culinary thyme.
90 - 95 Days
Edible flower with mild cucumber flavor attracts bees and butterflies.
Edible flower with mild cucumber flavor.
50 - 60 Days
A staple of the herb garden.
A staple of the herb garden.
80 - 90 Days
The preferred dill for cut flower use and pickling.
Most widely grown. Good seed and leaf yields.
40-45 to leaf harvest; 85-105 to seed
Classic Italian basil variety with authentic flavor and appearance.
Classic Italian variety. Organic seed with NOP-compliant pelleting.
68 Days
Heaviest leaf for processing and freezing.
Heaviest leaf for processing and freezing.
75 - 85 Days
Standard cilantro variety available in organic seed.
Standard cilantro available in organic seed.
50-55 to leaf harvest; 90-105 to seed
The standard winter-hardy thyme with good flavor and yields.
The standard winter-hardy thyme with good flavor and yield.
90 - 95 Days
Distinct lemon flavor for teas and salads, flowers attracts bees.
Distinct lemon flavor.
70 Days
Spicy aroma with hints of coffee and chocolate, a mild spice flavor.
Unique, spicy aroma with hints of coffee and chocolate.
60 Days
1 - 18 of 70