Cucumbers
Johnny's cucumber varieties are selected for flavor, disease resistance, productivity, and appearance, as demonstrated in trialing conducted both in the field and under protected culture. Cucumbers are also one of the crops most widely grown in hydroponic systems. Choose from slicing, pickling, seedless and thin-skinned, specialty, and greenhouse performers, in a range of seed type options, including treated and certified-organic.
Done
Johnny's Exclusive
Our earliest, most productive slicer, vigorous in field or greenhouse.
Our earliest, most productive slicer, vigorous in field or greenhouse.
48 Days
High-yielding pickler with very broad disease resistance.
High-yielding pickler with very broad disease resistance.
55 Days
Johnny's Exclusive
Productive and flavorful long Asian cucumber.
Productive and flavorful long Asian cucumber.
55 Days
Improved pickler selected for organic growers.
Improved pickler selected for organic growers.
55 Days
Stress-tolerant, disease-resistant cucumbers for pickles, fresh eating.
Stress-tolerant, disease-resistant cucumbers for pickles, fresh eating.
57 Days
AAS (All-America Selections) Winners
Especially flavorful harvested small, adapted to field and greenhouse.
Especially flavorful harvested small, adapted to field and greenhouse.
58 Days
Unique Beit Alpha x Long Asian cross.
Unique Beit Alpha x Long Asian cross.
55 Days
Classic slicer with improved downy mildew resistance.
Classic slicer with improved downy mildew resistance.
54 Days
Popular OP variety, defined standard slicing cuke "look" in the North.
Popular OP variety, defined standard slicing cuke "look" in the North.
58 Days
High-quality European pickler with high yields.
High-quality European pickler with high yields.
47 Days
Popular OP variety, defined standard slicing cuke "look" in the North.
Popular OP variety, defined standard slicing cuke "look" in the North.
58 Days
Unique appearance and excellent flavor, also known as Painted Serpent.
Unique appearance and excellent flavor, also known as Painted Serpent.
63 Days
AAS (All-America Selections) Winners
Especially flavorful harvested small, adapted to field and greenhouse.
Especially flavorful harvested small, adapted to field and greenhouse.
58 Days
A unique specialty cucumber, can be eaten fresh or pickled.
A unique specialty cucumber, can be eaten fresh or pickled.
67 Days
Attractive, high-yielding greenhouse pickler with excellent flavor.
Attractive, high-yielding greenhouse pickler with excellent flavor.
50 Days
Widely adapted slicing cucumber.
Widely adapted slicing cucumber.
52 Days
Prolific and tasty cocktail cucumber.
Prolific and tasty cocktail cucumber.
50 Days