Herbs Parsley
Three of our parsley varieties, bunched and displayed on a wood board.
Parsley
Johnny's offers a selection of parsley varieties, including root parsley, curly-leaf parsley, and Italian flat-leafed parsley, including varieties that grow well in containers, and organic seed and pelleted seed options. With its sweet, clean flavor and aroma, and packed with vitamins and minerals, including calcium, vitamin C, and potassium, parsley is one of the most widely enjoyed culinary herbs. As a medicinal herb, parsley is used as a bitter, aromatic herb that stimulates the digestive process.
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1 - 7 of 7
Done
The traditional culinary variety with huge leaves and great flavor.
The preferred culinary variety.
75 Days
Market and culinary standard.
Market and culinary standard.
75 Days
The traditional culinary variety with huge leaves and great flavor.
The preferred culinary variety.
75 Days
Improved Giant of Italy type; intermediate resistance to downy mildew.
Improved Giant of Italy type with intermediate resistance to downy mildew.
75 Days
Highly uniform and refined curled parsley variety, easy to harvest.
Highly uniform and refined curled parsley variety.
75 Days
Johnny's Exclusive
Giant of Italy Leaf Parsley
Standard variety in multi-seed pellet for precision and convenience.
Multi-seed pellets for precision and convenience.
75 Days
Long, straight, white roots lend parsley flavor to soups and salads.
Long, straight, white roots.
75 Days
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