Beefsteak Tomatoes
Among the largest tomatoes grown are those in the beefsteak class. Meaty and juicy, beefsteak tomatoes are a favorite for slicing to use in sandwiches and on burgers. The best flavor comes from vine-ripened beefsteaks, but when placed on the counter they will ripen to their final colors: red, orange, pink, dark blue, yellow, green, or black. Choose from organic and conventional, open-pollinated, heirloom and hybrid varieties, all trialed and selected for yield, flavor, appearance, and performance in either field or protected-culture production.
Done
New
AAS (All-America Selections) Winners
Delicious early determinate beefsteak.
New! Delicious early determinate beefsteak.
69 Days
New
High-quality beefsteak that sets fruit in heat.
New! Sets fruit in heat.
78 Days
New
Johnny's Exclusive
One of the best tasting with rich, loud, distinctively spicy flavor.
Out of Stock
New! One of the best-tasting tomatoes.
78 Days
New
AAS (All-America Selections) Winners
Large, early ripening fresh market beefsteak with excellent flavor.
Out of Stock
New! Nice combination of size, taste, and earliness.
70 Days
New
Johnny's Exclusive
Reliably high yields of large, flavorful fruit.
Out of Stock
New! Reliably high yields of large, flavorful fruit.
77 Days
New
Johnny's Exclusive
The best determinate for hoophouse growing; very high yield potential.
Out of Stock
New! The best determinate tomato for the hoophouse.
75 Days
New
Johnny's Exclusive
Very high-yielding, crack resistant variety with well-balanced flavor.
Out of Stock
New! High yields with good flavor.
78 Days
One of the best tasting with rich, loud, distinctively spicy flavor.
One of the best tasting tomatoes.
78 Days
AAS (All-America Selections) Winners
Large, early ripening, fresh market beefsteak with excellent flavor.
Nice combination of size, taste, and earliness.
70 Days
Bicolor with complex, fruity flavor and beautiful interior marbling.
Bicolor red and yellow fruit.
78 Days
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Unique appearance with heirloom-quality flavor.
70 Days
AAS (All-America Selections) Winners
High-yielding, attractive orange beefsteak; very good flavor, texture.
Attractive orange beefsteak.
75 Days
Sunny orange fruits with full flavor, meaty interior with few seeds.
Sunny orange fruits with full tomato flavor.
76 Days
The most widely-grown market tomato in the East and Midwest.
The most widely-grown market tomato in the East and Midwest.
75 Days
Highly productive black heirloom with excellent flavor and fruit quality.
Highly productive black heirloom with excellent flavor.
76 Days
Unique color and great flavor; one of the best green tomatoes.
Unique color, great flavor.
72 Days
An orange old-timer with rich flavor.
An orange old-timer with rich flavor.
78 Days
Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Early Brandywine type.
67 Days