Close up of harvested herb microgreens.

Microgreen Herbs

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Shiny green leaves, traditional basil flavor.
Improved microgreen production over standard cilantro.
Variable expression of purple, green, and variegated leaves.
Feathery leaves add delicate dill flavor and visual interest.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Green leaves with spicy lemon flavor.
Finely-textured leaves, sweet fennel flavor for desserts and fish.
Shiny green leaves, traditional basil flavor.
Intricate green leaves with cilantro flavor.
Bright lemon flavor and distinctive red veins.
Broad, thick green leaves with mild cucumber flavor.
Traditional French herb lends mild, sweet anise flavor in subtle way.