Close up of harvested herb microgreens.

Microgreen Herbs

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Improved microgreen production over standard cilantro.
Shiny green leaves, traditional basil flavor.
Improved microgreen production over standard cilantro.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Traditional Japanese culinary herb with appealing, crunchy texture.
Bright lemon flavor and distinctive red veins.
Shiny green leaves, sweet-spicy flavor.
Feathery leaves add delicate dill flavor and visual interest.
Feathery leaves add delicate dill flavor and visual interest.
French type with oval-shaped green leaves and zesty lemon flavor.
Traditional French herb lends mild, sweet anise flavor in subtle way.