First gaining popularity in the 1940s, iceberg lettuce was originally known as crisphead lettuce. Forming a closed head resembling that of a cabbage, the crunchy texture and mild flavor of iceberg varieties is preferred by some to provide a backdrop against more intensely flavored salad ingredients and dressings.
Adaptable, medium-sized iceberg with high percentage of perfect heads.
Adaptable iceberg. Organic seed with NOP-compliant pelleting.
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