Grower's Favorites
A selection of our most popular varieties, beloved for their flavor, beauty, and dependability. These are the varieties our customers return to, year after year.
Done
Intense fruity flavor for an exclusively fresh-market treat.
Intense fruity flavor.
57 Days
Early, powdery-mildew resistant zucchini with high yields, open plants.
Organic, early, powdery mildew resistant.
47 Days
AAS (All-America Selections) Winners
Johnny's signature mix, the gold standard for multicolored Swiss chard.
The gold standard for multicolored Swiss chard.
28 baby; 55 bunching
This early-maturing white salad turnip sets the standard for flavor.
This white salad turnip sets the standard for flavor.
38 Days
Johnny's Exclusive
Our most popular mix combines balanced color with balanced texture.
Our most popular mix.
28 Days
AAS (All-America Selections) Winners
AAS (All-America Selections) Winners
Large, early ripening, fresh market beefsteak with excellent flavor.
Nice combination of size, taste, and earliness.
70 Days
The traditional culinary variety with huge leaves and great flavor.
The preferred culinary variety.
75 Days
Classic sweet red cherry; reliable, prolific yields, large clusters.
The classic, sweet, red cherry tomato.
60 Days
Johnny's Exclusive
Our earliest, most productive slicer, vigorous in field or greenhouse.
Our earliest, most productive slicer.
48 Days
Johnny's Exclusive
Dense rosette heads with buttery flavor and attractive, supple leaves.
Dense rosette heads with attractive, thin, supple leaves. Conventional seed with NOP-compliant pelleting.
55 Days
Workhorse standard red beet; reliable, adaptable, and fast-maturing.
Workhorse standard red beet.
50 Days
Slowest to bolt, full bulky plants.
Slowest to bolt.
50-55 to leaf harvest; 120-150 to seed
A true Greek oregano with strong aroma and flavor.
A true Greek oregano.
80 - 90 Days