Grower's Favorites
A selection of our most popular varieties, beloved for their flavor, beauty, and dependability. These are the varieties our customers return to, year after year.
Done
New
Johnny's Exclusive
Updated blend of downy mildew resistant varieties.
New! Updated varieties with improved downy mildew resistance for fall/winter production under protected cover.
35 Days
New
Johnny's Exclusive
Dense rosette heads with buttery flavor and attractive, supple leaves.
Out of Stock
New! Dense rosette heads with attractive, thin, supple leaves. Conventional seed with NOP-compliant pelleting.
55 Days
Early, powdery-mildew resistant zucchini with high yields, open plants.
Organic, early, powdery mildew resistant.
47 Days
Intense fruity flavor for an exclusively fresh-market treat.
Intense fruity flavor.
57 Days
Johnny's Exclusive
Our most popular mix combines balanced color with balanced texture.
Our most popular mix.
28 Days
AAS (All-America Selections) Winners
Johnny's signature mix, the gold standard for multicolored Swiss chard.
The gold standard for multicolored Swiss chard.
28 baby; 55 bunching
Johnny's Exclusive
Our earliest, most productive slicer, vigorous in field or greenhouse.
Our earliest, most productive slicer.
48 Days
Reliable storage carrot; a great choice for fall or winter harvest.
Ideal storage carrot. Conventional seed with NOP-compliant pelleting.
75 Days
This early-maturing white salad turnip sets the standard for flavor.
This white salad turnip sets the standard for flavor.
38 Days
Johnny's Exclusive
An all-organic mix of diverse colors, shapes, and textures.
An all-organic lettuce mix.
28 Days
AAS (All-America Selections) Winners
Large, early ripening, fresh market beefsteak with excellent flavor.
Nice combination of size, taste, and earliness.
70 Days
Quicker, more reliable germination.
Quicker, more reliable germination.
80-100 stem tips; 120-180 bunches
Sweet and flavorful mini-sized peppers; all three colors in one mix.
All three colors in one mix.
55-63 green; 75-83 color
Thin-walled Japanese shishito pepper for cooking or salads.
Japanese shishito pepper for cooking or salads.
60 green; 80 red ripe