Man holding and slicing a head of cabbage from one of Johnny's cabbage varieties.

Cabbage

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Widely adapted with black rot resistance.
Delicious early variety holds well in the field and is slow to split.
Fancy heads for fall storage are dense with good wrapper leaves.
Great flavor raw or lightly cooked; heads stand well without splitting.
Best quality from storage.
Good fresh or processed into sauerkraut.
Pointed mini with extremely uniform heads and good wrapper leaves.
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Beautiful red savoy with light green interior leaves, delicious flavor.
Midseason red with good flavor.
Mid-early with great flavor and very short core, holds well in field.