Arugula (Roquette)
A brassica crop native to southern Europe and Western Asia, there are two general classes of arugula (also known as rocket or salad rocket) grown here in the US and abroad: salad and wild types. Both types have the peppery flavor characteristic of arugula, though the wild types are generally spiciest and have a better shelf life than standard types. Enjoy the entire plant, with its edible flowers and seed pods. Flowers of both types have a mild arugula flavor, and add color and flavor to salads and stir-fries.
10 Products
Sort By:
Dark green, deeply lobed leaves on upright plant for easier harvest.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Wild arugula variety popular with chefs; also known as 'Wild Rocket.'
Out Of Stock