In contrast to winter squash, summer squash is harvested when it is tender and comparatively small, making it ideal for easy summer baking, sauteing, and grilling. Our summer squash varieties vary in color from dark to palest green and boldest yellow, with variations in stripes, solids, and shapes, from perfect slender cylinders to the disk-shaped patty pans.
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Early, powdery-mildew resistant zucchini with high yields, open plants.
Yellow straightneck, precocious gene ensures fruits stay yellow.
"Cousa" type with superb flavor that outperformed all others in trials.