Books
We've compiled a set of the best, most informative books and guides to sustainable, right-scale growing and post-harvest practices. Our selection includes books on the essentials of seed saving, vegetable gardening, market gardening, and organic growing, as well as flower farming, season extension, urban farming, and more. We think you'll find our prices competitive, and hope you'll consider purchasing from our collection.
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A thorough introduction to production and marketing of cut flowers.
A Successful Grower's Handbook for Small-Scale Organic Farming
A comprehensive, problem-solving guide for the organic grower.
Increase profitability, efficiency, soil health (and more) on your small farm.
Increase profitability, efficiency, soil health (and more) on your small farm.
The book that started the organic farming revolution.
A comprehensive handbook for raising crops throughout the winter.
Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask.
How to grow your own food 365 days a year, no matter where you live.
The ultimate guide to producing high-quality herbs on a market scale.
Best practices for the eight most profitable crops.
The composting bible for gardeners and other environmentally-conscious folks.
The best cover crop reference we have seen for the Northeast.
Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
A practical, comprehensive guide for fermenting vegetables, fruits, grains, milk, beans, meats, and more.