Books
We've compiled a set of the best, most informative books and guides to sustainable, right-scale growing and post-harvest practices. Our selection includes books on the essentials of seed saving, vegetable gardening, market gardening, and organic growing, as well as flower farming, season extension, urban farming, and more. We think you'll find our prices competitive, and hope you'll consider purchasing from our collection.
1 - 18 of
26
- 1
- 2
Done
New
Increase profitability, efficiency, soil health (and more) on your small farm.
New! Increase profitability, efficiency, soil health (and more) on your small farm.
The composting bible for gardeners and other environmentally-conscious folks.
Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
A Successful Grower's Handbook for Small-Scale Organic Farming
A comprehensive handbook for raising crops throughout the winter.
How to grow your own food 365 days a year, no matter where you live.
Best practices for the eight most profitable crops.
Solutions to Every Problem You'll Ever Face; Answers to Every Question You'll Ever Ask.
A thorough introduction to production and marketing of cut flowers.
The book that started the organic farming revolution.
Experience a workshop with best-selling author and expert in season extension, Eliot Coleman.
The ultimate guide to producing high-quality herbs on a market scale.
The best cover crop reference we have seen for the Northeast.
A practical, comprehensive guide for fermenting vegetables, fruits, grains, milk, beans, meats, and more.