Tools & Supplies Books
We've compiled of a set of the best, most informative books and guides to sustainable, right-scale growing and post-harvest practices. We think you'll find our prices competitive, and hope you'll consider purchasing from our collection.
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The New Organic Grower, 3rd Edition Books
New! The book that started the organic farming revolution.
The Greenhouse and Hoophouse Grower's Handbook Books
New! Best practices for the eight most profitable crops.
Compact Farms Books
New! 15 Proven Plans for Market Farms On 5 Acres Or Less.
A basic booklet on cold frame construction and use.
A thorough introduction to production and marketing of cut flowers.
A successful grower's handbook for small-scale, organic farming.
A practical, comprehensive guide for fermenting vegetables, fruits, grains, milk, beans, meats, and more.
Innovative season extension for fresh vegetables year-round.
Ecological pest control solutions. Eliminate pesticides, restore biodiversity.
An essential guide for anyone growing berries.
How to grow your own food 365 days a year, no matter where you live.
Experience a workshop with best-selling author and expert in season extension, Eliot Coleman.
Innovative techniques for growing vegetables, grains, and perennial food crops with minimal fossil fuel and animal inputs.
Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
A Successful Grower's Handbook for Small-Scale Organic Farming
The best cover crop reference we have seen for the Northeast.
A thorough how-to on gardening from seeds.
Johnny's own manual on saving vegetable seed.
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