Tools & Supplies Books
We've compiled of a set of the best, most informative books and guides to sustainable, right-scale growing and post-harvest practices. We think you'll find our prices competitive, and hope you'll consider purchasing from our collection.
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The New Organic Grower, 3rd Edition Books
New! The book that started the organic farming revolution.
The Greenhouse and Hoophouse Grower's Handbook Books
New! Best practices for the eight most profitable crops.
Compact Farms Books
New! 15 Proven Plans for Market Farms On 5 Acres Or Less.
A basic booklet on cold frame construction and use.
Out of Stock
Interning, mentoring, partnering, germinating.
Out of Stock
The composting bible for gardeners and other environmentally-conscious folks.
A Successful Grower's Handbook for Small-Scale Organic Farming
How to grow your own food 365 days a year, no matter where you live.
A comprehensive, problem-solving guide for the organic grower.
From the garden to the table in 120 recipes.
Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation
A thorough introduction to production and marketing of cut flowers.
Johnny's own manual on saving vegetable seed.
Increase the length of your growing season.
A practical, comprehensive guide for fermenting vegetables, fruits, grains, milk, beans, meats, and more.
The ultimate guide to producing high-quality herbs on a market scale.
An essential guide for anyone growing berries.
The best cover crop reference we have seen for the Northeast.
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