A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

249 Products
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Improved first-year-flowering white lavender.
Dark purple Italian Large Leaf type with high yields and great flavor.
Premium, reliable florist quality.
Attractive, fern-like cilantro for baby-leaf production.
Aromatic, deeply lobed chrysanthemum greens.
Refined all-season series for field or greenhouse growing.
Versatile single stems, very uniform in bloom time and stem length.
Red, high-yielding, and uniform.
Vibrant, orange-bronze summer snapdragon.
Standard cilantro, available in organic seed.
Bite-size for use as edible garnish.
Innovative colors, high-quality performance.
Compact English lavender with a nice range of bloom colors.
Double-flowering, premium-quality blooms and stems.
Premium, reliable florist quality.
Premium, reliable florist quality.
Vigorous blooms add wildflower look, spicy citrus scent to bouquets.
Eye-catching green leaves with red undersides.
Zesty citrus aroma for adding unique flair to fish and salads.
Versatile single stems, very uniform in bloom time and stem length.
Versatile single stems, very uniform in bloom time and stem length.
High-quality, cool-season cut flower.
Refined all-season series for field or greenhouse growing.
Bright, bold flowers on long, tough stems bloom the first year.
Versatile single stems, very uniform in bloom time and stem length.
Uniquely-colored blooms all season long.
Refined all-season series for field or greenhouse growing.