A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

249 Products
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Improved first-year-flowering white lavender.
Zesty citrus aroma for adding unique flair to fish and salads.
Vibrant coral snapdragon for short-day production.
Premium, reliable florist quality.
Compact English lavender with a nice range of bloom colors.
Aromatic, deeply lobed chrysanthemum greens.
Versatile single stems, very uniform in bloom time and stem length.
Refined all-season series for field or greenhouse growing.
Versatile single stems, very uniform in bloom time and stem length.
Versatile single stems, very uniform in bloom time and stem length.
Vigorous blooms add wildflower look, spicy citrus scent to bouquets.
Vibrant, orange-bronze summer snapdragon.
Versatile single stems, very uniform in bloom time and stem length.
Attractive, fern-like cilantro for baby-leaf production.
Refined all-season series for field or greenhouse growing.
Uniquely-colored blooms all season long.
Standard cilantro, available in organic seed.
Red, high-yielding, and uniform.
High-quality, cool-season cut flower.
Eye-catching green leaves with red undersides.
Bite-size for use as edible garnish.
Versatile single stems, very uniform in bloom time and stem length.
Bright, bold flowers on long, tough stems bloom the first year.
Refined all-season series for field or greenhouse growing.
Innovative colors, high-quality performance.
Versatile single stems, very uniform in bloom time and stem length.
Dark purple Italian Large Leaf type with high yields and great flavor.