A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Improved first-year-flowering white lavender.
Fancy tendrils for garnishes.
The striking, edible scarlet flowers are a hummingbird favorite.
Bite-size for use as edible garnish.
Flat-leaf green type with pink tinge on undersides.
Compact English lavender with a nice range of bloom colors.
Aromatic leaves are a substitute for French tarragon.
Grow alone or in mixes as a short-term green manure.
Versatile single stems, very uniform in bloom time and stem length.
Uniquely-colored blooms all season long.
Dark purple Italian Large Leaf type with high yields and great flavor.
Vibrant, orange-bronze summer snapdragon.
Standard cilantro variety available in organic seed.