A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Nearly scentless lime-green to pale yellow blooms.
Popular bedding plant and edible flower; sweet, licorice-mint flavor.
Bite-size for use as edible garnish.
Flat-leaf green type with pink tinge on undersides.
Compact English lavender with a nice range of bloom colors.
Fancy tendrils for garnishes.
Aromatic leaves are a substitute for French tarragon.
Dark purple Italian Large Leaf type with high yields and great flavor.
Standard cilantro variety available in organic seed.
Grow alone or in mixes as a short-term green manure.
Uniquely-colored blooms all season long.
Versatile single stems, very uniform in bloom time and stem length.
Aromatic leaves are a substitute for French tarragon.