A bouquet of edible flowers grown from Johnny's edible flower seeds.

Edible Flowers

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Zesty citrus aroma for adding unique flair to fish and salads.
Nearly scentless lime-green to pale yellow blooms.
Unique leaflets for garnishes.
Fancy tendrils for garnishes.
Dark purple Italian Large Leaf type with high yields and great flavor.
The true Johnny jump-up, also known as heart's ease.
Dark-orange petals rimmed with gold, a favorite around the world.
Unique, double petal Azalea-type cut flower with a Victorian look.
An assortment of flowers for use as edible garnishes and decorations.
Costata with improved yield and plant habit.
An assortment of flowers for use as edible garnishes and decorations.
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Versatile Asian culinary herb.
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Flat-leaf green type with pink tinge on undersides.
Edible bright lavender blooms with a spicy scent, a nectar plant.
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Rich and elegant color blend.
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