One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dark purple-green leaves with pink stems.
Our reliable and productive workhorse slicer.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Classic Italian basil variety with authentic flavor and appearance.
Compact, uniform, mini romaine with excellent texture.
Compact, filled-out mini heads that are dark red even in the North.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Early, delicious, attractive cherry tomatoes.
Quicker, more reliable germination.
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Semi-compact Genovese, highly resistant to downy mildew.
Standard salad arugula for salad mix and bunching.
Classic Italian basil variety with authentic flavor and appearance.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Early producer of truly compact mini heads with bronze-red color.
Refine your salad mix with color, flavor, and elegance.
Authentic Thai basil flavor.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Tall Genovese, highly resistant to downy mildew.
Culinary favorite with savory, pine-scented foliage.
For field, container, and hydroponic production.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Tasty snacking cucumber with good heat tolerance.
Early, heat-tolerant standard variety.
Standard salad arugula for salad mix and bunching.
Use as a salad mix base for structure, loft, and yield.
Tasty snacking cucumber with good heat tolerance.
Early, heat-tolerant standard variety.
Improved Giant of Italy type; intermediate resistance to downy mildew.
Our most heat-tolerant lettuce.
Smooth, green, purple-veined leaves for baby leaf and bunching.