One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dark purple-green leaves with pink stems.
Our reliable and productive workhorse slicer.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Classic Italian basil variety with authentic flavor and appearance.
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Classic Italian basil variety with authentic flavor and appearance.
Standard salad arugula for salad mix and bunching.
Quicker, more reliable germination.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Compact, filled-out mini heads that are dark red even in the North.
Authentic Thai basil flavor.
Fast-growing with large leaves. Downy mildew and Fusarium resistant.
Early producer of truly compact mini heads with bronze-red color.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Compact, uniform, mini romaine with excellent texture.
Early, delicious, attractive cherry tomatoes.
Slow-bolting dark purple pac choi.
Early, heat-tolerant standard variety.
Standard salad arugula for salad mix and bunching.
Tasty snacking cucumber with good heat tolerance.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Semi-compact Genovese, highly resistant to downy mildew.
Refine your salad mix with color, flavor, and elegance.
For field, container, and hydroponic production.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Early, heat-tolerant standard variety.
Our most heat-tolerant lettuce.
Culinary favorite with savory, pine-scented foliage.
Heaviest leaf for processing and freezing.
Use as a salad mix base for structure, loft, and yield.