One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Feathery leaves add delicate dill flavor and visual interest.
Dark green dill for containers, baby leaf, and hydroponics.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Gray-green pea shoots with good flavor and lots of tendrils.
Mildly spicy, dark-purple stems and leaves.
Most attractive green romaine packs and handles with little damage.
Green leaves with spicy lemon flavor.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Fast-growing mizuna with fancy, toothed leaves.
Aromatic Indian herb for sprouts with rich flavor.
Feathery leaves add delicate dill flavor and visual interest.
Crunchy, snackable, stackable mini cosberg.
Bright lemon flavor and distinctive red veins.
Economical strain for baby leaf.
Dark purple leaf with bright green stem.
Spicy flavor, attractive purple stems, and green leaves.
Most adaptable butterhead with excellent flavor and texture.
Shiny green leaves, sweet-spicy flavor.
Intricately lobed red and dark-green leaves.
Attractive, well-filled and uniform dark green Lollo type.
Striking red leaves with bright green interior for stunning contrast.
Crunchy, snackable, stackable mini cosberg.
Improved butterhead for CEA summer slot.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Semi-compact Genovese, highly resistant to downy mildew.
Spicy flavor for salads or to garnish a wide variety of dishes.
Semi-compact Genovese, highly resistant to downy mildew.