One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Tasty snacking cucumber with good heat tolerance.
Dense rosette heads with buttery flavor and attractive, supple leaves.
Early producer of truly compact mini heads with bronze-red color.
Compact, filled-out mini heads that are dark red even in the North.
Early, heat-tolerant standard variety.
Standard salad arugula for salad mix and bunching.
Use as a salad mix base for structure, loft, and yield.
Compact Genovese basil. Downy mildew and Fusarium resistant.
Fast-growing blonde romaine for baby leaf and full-size heads.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Our reliable and productive workhorse slicer.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Beautiful dark green pac choi, best at full size, suitable for minis.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Attractive and intensely flavorful sweet-and-tangy lemon basil.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Deeply incised, heavily frilled leaves add texture to mixes.
Early, heat-tolerant standard variety.
Mildly nutty shoots for snacking, salads, and garnishes.
Our most heat-tolerant lettuce.
Fast-growing, classic mizuna with mild flavor.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Deeply incised, heavily frilled leaves add texture to mixes.
The preferred pea variety for shoots, with uniform germination.
Fast-growing with large leaves. Downy mildew and Fusarium resistant.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Attractive, high-yielding greenhouse pickler with excellent flavor.