One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Feathery leaves add delicate dill flavor and visual interest.
So widely known, it is the standard for a class after its own name.
Tall Genovese, highly resistant to downy mildew.
Striking, uniform red kale for baby leaf.
So widely known, it is the standard for a class after its own name.
Bolt tolerant, widely adaptable with open habit suited for heads.
Fast-growing mizuna with fancy, toothed leaves.
Adds a pop of bright green color to your mix.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Aromatic Indian herb for sprouts with rich flavor.
Bright lemon flavor and distinctive red veins.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Dark green dill for containers, baby leaf, and hydroponics.
Darkest purple mustard with mildly spicy flavor.
Dark purple Italian Large Leaf type with high yields and great flavor.