One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Aromatic Indian herb for sprouts with rich flavor.
Most vigorous, balanced rootstock.
Spicy, bright green, intricately lobed leaves.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Broad, thick green leaves with mild cucumber flavor.
Bright lemon flavor and distinctive red veins.
Shiny green leaves, sweet-spicy flavor.
Fast-growing mizuna with fancy, toothed leaves.
Compact, filled-out mini heads that are dark red even in the North.
Heirloom-type pink greenhouse tomato.
Finely textured leaves for a delicate presentation.
Delicate green plant with nutty and mild, pea-like flavor.
Purple stems and dark-green leaves with a purple tint.
Mildly spicy, dark-purple stems and leaves.
Adds a pop of bright green color to your mix.