One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Most vigorous, balanced rootstock.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Strong, balanced, high-yielding plant.
Shiny green leaves, sweet-spicy flavor.
Aromatic Indian herb for sprouts with rich flavor.
Broad, thick green leaves with mild cucumber flavor.
Delicate green plant with nutty and mild, pea-like flavor.
Purple stems and dark-green leaves with a purple tint.
Fast-growing mizuna with fancy, toothed leaves.
Bright lemon flavor and distinctive red veins.
Heirloom-type pink greenhouse tomato.
Dark green, glossy leaves with purple vein and leaf margin.
So widely known, it is the standard for a class after its own name.
Finely textured leaves for a delicate presentation.
Mildly spicy, dark-purple stems and leaves.
Compact, filled-out mini heads that are dark red even in the North.