One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Dark purple Italian Large Leaf type with high yields and great flavor.
Shiny green leaves, traditional basil flavor.
Bright strawberry red pac choi for mixed packs and baby leaf.
Heirloom-type pink greenhouse tomato.
Dark green dill for container and baby-leaf production.
Delicate green plant with nutty and mild, pea-like flavor.
Dark red and green, deeply lobed leaves.
Spicy flavor for salads or to garnish a wide variety of dishes.
Intricate green leaves with cilantro flavor.
Finely textured leaves, sweet fennel flavor for desserts and fish.
Red ruffled leaves for beautiful color and texture.
Gray-green pea shoots with good flavor and lots of tendrils.
Striking, uniform red kale for baby leaf.
Green leaves with spicy lemon flavor.
Strong, balanced, high-yielding plant.
Shiny green leaves, sweet-spicy flavor.
Striking, uniform red kale for baby leaf.