One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Hybrid version of French heirloom Marmande; among the best in flavor.
Improved butterhead for CEA summer slot.
Hybrid with black heirloom quality; dead ringer for Cherokee Purple.
Tall Genovese with improved resistance to downy mildew.
Extra-crunchy complement to Azirka.
Feathery leaves add delicate dill flavor and visual interest.
Bright green, intricately serrated leaves with spicy flavor.
Another way to eat healthy broccoli.
Delicate green plant with nutty and mild, pea-like flavor.
Shiny green leaves, traditional basil flavor.
Bicolor for sustained harvest.
Most attractive green romaine packs and handles with little damage.
Striking, uniform red kale for baby leaf.
Tall Genovese with improved resistance to downy mildew.