One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Finely textured leaves, sweet fennel flavor for desserts and fish.
Intermediate resistance to downy mildew and Fusarium.
Feathery leaves add delicate dill flavor and visual interest.
Darkest purple mustard with mildly spicy flavor.
Another way to eat healthy broccoli.
Narrow, green leaf with pink vein.
Bright green, intricately serrated leaves with spicy flavor.
Crunchy sandwich-sized leaves with year-round performance.