One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Early producer of truly compact mini heads with bronze-red color.
Standard heat-tolerant green leaf with disease resistance.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Spicy flavor for salads or to garnish a wide variety of dishes.
Standard heat-tolerant green leaf with disease resistance.
Purple, lime, and dusty-green leaves with sweet-spicy flavor.
The darkest green kale for microgreens.
Dark purple leaf with bright green stem.
Delicate green plant with nutty and mild, pea-like flavor.
Dark purple Italian Large Leaf type with high yields and great flavor.
Intermediate resistance to downy mildew and Fusarium.
Dark green hybrid tatsoi for bunching or baby leaf.