One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Mildly spicy, dark-purple stems and leaves.
Broad, thick green leaves with mild cucumber flavor.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Intricate green leaves with cilantro flavor.
Fresh market greenhouse tomato with strong disease package.
So widely known, it is the standard for a class after its own name.
Finely textured leaves for a delicate presentation.
Aromatic, edible chrysanthemum green with serrated leaves.
Finely textured leaves for a delicate presentation.
Vigorous, vegetative rootstock for large fruits and long-season crops.
Fancy, three-lobed leaves with a peppery flavor.
Adds a pop of bright green color to your mix.
Intricately lobed red and dark-green leaves.
Bronze color, sweet fennel flavor for desserts and fish.