One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Fast-growing, classic Genovese. Downy mildew and Fusarium resistant.
Bright lemon flavor and distinctive red veins.
Fancy, three-lobed leaves with a peppery flavor.
Shiny green leaves, traditional basil flavor.
Finely textured leaves for a delicate presentation.
Adds a pop of bright green color to your mix.
Another way to eat healthy broccoli.
Spicy flavor, attractive purple stems, and green leaves.
Strong, balanced, high-yielding plant.
Disease-resistant green Batavia for baby leaf.
Attractive, ruffled romaine that retains its red color in low light.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Adaptable mini romaine for hydroponics.
Ruffled, two-toned leaves with licorice flavor.
The darkest green kale for microgreens.