One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Fast-growing mizuna with fancy, toothed leaves.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Spicy, intricately lobed, bright green leaves.
Thread-like leaves add delicate pungency to dishes calling for onions.
Good flavor and mildew tolerance.
Light-green leaves with pink tinge and licorice-mint flavor.
Vigorous, vegetative rootstock for large fruits and long-season crops.
French type with oval-shaped green leaves and zesty lemon flavor.
Broad, thick green leaves with mild cucumber flavor.
Attractive, well-filled and uniform dark green Lollo type.
Bronze color, sweet fennel flavor for desserts and fish.
Narrow, green leaf with pink vein.
The darkest green kale for microgreens.
Purple, lime, and dusty-green leaves with sweet-spicy flavor.