One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Delicious brown cocktail tomato.
Finely textured leaves for a delicate presentation.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Threadlike leaves add delicate pungency to dishes calling for onions.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Improved strain of standard Genovese basil.
Attractive, well-filled and uniform dark green Lollo type.
Fast-growing mâche for commercial sales.
Good flavor and mildew tolerance.
Finely textured leaves for a delicate presentation.
French type with oval-shaped green leaves and zesty lemon flavor.
Bright green leaves with red stems and mild beet flavor.
High-performance purple beefsteak.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Adds a pop of bright green color to your mix.
Vigorous, vegetative rootstock for large fruits and long-season crops.
Strong, balanced, high-yielding plant.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Lofty, purple-red leaves and stems with earthy flavor.
Intricately lobed red and dark-green leaves.
Bright green leaves with pink, orange, and yellow veins and stems.
Darkest purple mustard with mildly spicy flavor.
Small, dome-shaped plants with fine leaves, perfect for pots or beds.
Narrow, green leaf with pink vein.