One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

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Compact, filled-out mini heads that are dark red even in the North.
Standard salad arugula for salad mix and bunching.
Early, heat-tolerant standard variety.
Refine your salad mix with color, flavor, and elegance.
Early, heat-tolerant standard variety.
For field, container, and hydroponic production.
Culinary favorite with savory, pine-scented foliage.
Early producer of truly compact mini heads with bronze-red color.
Slow-bolting dark purple pac choi.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Heaviest leaf for processing and freezing.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Use as a salad mix base for structure, loft, and yield.
Our most heat-tolerant lettuce.
Tasty snacking cucumber with good heat tolerance.
Attractive, high-yielding greenhouse pickler with excellent flavor.
Tall Genovese, highly resistant to downy mildew.
Tasty snacking cucumber with good heat tolerance.
Romaine-like sweet flavor with iceberg-like crisp, crunchy texture.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Compact, uniform, mini romaine with excellent texture.
Condensed saladbowl-type oakleaf for whole heads or salad mixes.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Our slowest-bolting dwarf dill for containers and small spaces.
Beautiful, three-dimensional, oak-type leaves add loft to salad mix.
Heaviest leaf for processing and freezing.
Best baby pac choi because heads are proportional at true baby size.
Tall Genovese, highly resistant to downy mildew.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.