One of our basil varieties shown growing in a hydroponic system.

Hydroponic Performers

366 Products
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Bright green leaves with red stems and mild beet flavor.
Threadlike leaves add delicate pungency to dishes calling for onions.
Intricately-lobed, medium-green leaves with mild parsley flavor.
Spicy flavor, attractive purple stems, and green leaves.
High-performance purple beefsteak.
Attractive, ruffled romaine that retains its red color in low light.
Succulent green leaves and pink stems with mild, spinach-like flavor.
Lofty, purple-red leaves and stems with earthy flavor.
Adds a pop of bright green color to your mix.
Finely textured leaves for a delicate presentation.
Strong, balanced, high-yielding plant.
Dark purple Italian Large Leaf type with high yields and great flavor.
Attractive, ruffled romaine that retains its red color in low light.
Bronze color, sweet fennel flavor for desserts and fish.
Bright red Lollo type with good head size, frilly, fan-shaped leaves.
Early producer of truly compact mini heads with bronze-red color.
Sweet-flavored shoots are an attractive bright-yellow when blanched.
Multiuse Genovese basil with downy mildew and Fusarium resistance.
Delicious brown cocktail tomato.
Fusarium-resistant, Italian large-leaf type for field or greenhouse.
Sale
Fresh market greenhouse tomato with strong disease package.
Out Of Stock
Heavy dark green oakleaf with fast early growth and sweet flavor.
Spicy, intricately lobed, bright green leaves.
Excellent for adding distinct lemon flavor to desserts and cocktails.
So widely known, it is the standard for a class after its own name.
Vigorous, vegetative rootstock for large fruits and long-season crops.
New
Dark purple-green leaves with pink stems.