Chives growing in the field.

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Culinary and medicinal, leaves used in salads, roots ground for coffee.
Leafy herb with bold celery flavor.
Lacy blue-green ornamental, ideal for short hedges or borders.
Standard cilantro, available in organic seed.
Dark green dill for containers, baby leaf, and hydroponics.
Tall, highly uniform curled parsley.
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Fusarium-resistant Italian large-leaf with improved flavor.
Fine- to medium-leaf chive.
Medium-size leaf, highly uniform.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Spring green dill for baby leaf and bunching.