Several different lettuce varieties growing in the field.

Online-Only Vegetables

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Versatile mini romaine with sweet flavor.
Superior wrap and adaptability.
Crunchy sandwich-sized leaves with year-round performance.
Artichoke-flavored leaf stalks and large purple flowers.
A versatile, early, bunching carrot.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Extra-crunchy complement to Azirka.
Fast-growing mâche for commercial sales.
Organic substitute for Northeaster.
Adds a pop of bright green color to your mix.
Spicy, intricately lobed, bright green leaves.
Early San Marzano type with great flavor for sauce.
Large, colorful, warted collection in a multitude of shapes.
Our recommended substitute for White Castle.
Selection of mixed gourds with diverse shapes and bold fall colors.
A nutritious, medicinal Asian specialty for winter sales.
Small-medium pumpkin for decorating, carving, and great fall displays.
Heirloom-quality pink slicer with more reliable, easier-to-grow plant.
Overwintering variety for the West Coast.
High-yielding, colorful, and unique mix with daisy-pattern stem end.
Little Gem-type with smooth leaves that form true mini heads.
Large, uniform fruits for easier salsa prep.
BLS 1–10 and Phytophthora resistance.
Attractive, well-filled and uniform dark green Lollo type.
Smaller seedless watermelon with fantastic flavor.
Ornamental mix of vibrantly-colored winged and warted gourds.
Unique pink specialty onion with excellent storage potential.
A hard yellow storage onion for the main season.
Fruits with excellent flavor borne on powdery mildew resistant plants.