Lavender, one of the perennial flower varieties we offer, growing in the field.

Perennial Seeds & Plants

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Mid/late-season variety, known for great flavor.
Unique leaf shape with mild cucumber flavor for salads, garnishes.
Specialty culinary herb that tastes like celery with a hint of anise.
Compact English lavender with a nice range of bloom colors.
Cut flower and butterfly habitat.
Clematis-flowered columbine.
Attractive and long-lasting specialty cut with metallic shine.
Compact English lavender with a nice range of bloom colors.
Medium-size leaf, highly uniform.
Early/midseason variety with high yields over a long harvest season.
Spectacular, low-maintenance spires in shades of deep blue to purple.
For cut flowers and butterfly habitat.
Alpine strawberries from seed, day-neutral and a gourmet treat.
Unusual light plum color for spring or fall arrangements.
Selection of 3 highbush varieties for a continuous harvest.
Early-season variety yields large berries.
Hardiest type of delphinium in a first-year flowering perennial.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Midseason everbearing variety with fantastic flavor.
Improved first-year-flowering white lavender.
Hardy, long-lived, and easy to maintain perennial.
Hardy, long-lived, and easy to maintain perennial.
Unique, everbearing variety with excellent flavor.
Classic delphinium for spring or fall arrangements.
Midseason summer-bearing variety with few thorns and high yields.
A woodland plant native to eastern North America.
Lacy blue-green ornamental, ideal for short hedges or borders.