Lavender, one of the perennial flower varieties we offer, growing in the field.

Perennial Seeds & Plants

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Highly uniform blooms on strong stems.
Pale lilac-pink delphinium for spring or fall arrangements.
Hardiest type of delphinium in a first-year flowering perennial.
Bright white and fragrant.
Classic blue delphinium for spring or fall arrangements.
Light, sweet flavor for teas and cooking.
Hardy, long-lived, and easy to maintain perennial.
Versatile medium-size leaves.
Hardy, long-lived, and easy to maintain perennial.
Alpine strawberries from seed, day-neutral and a gourmet treat.
Excellent cooking quality in this early, abundant producer.
Fine- to medium-leaf chive.
Medium-size leaf, highly uniform.
Upright, full plants with attractive leaves that are easy to harvest.
Showy orange flowers that attract butterflies and bees.
Attractive and long-lasting specialty cut with metallic shine.
Aromatic perennial ground cover that tolerates light foot traffic.
Specialty culinary herb that tastes like celery with a hint of anise.
Culinary and medicinal, leaves used in salads, roots ground for coffee.
Spectacular, low-maintenance spires in shades of deep blue to purple.
Ruffled double blooms with citrus fragrance.
Festive orange double tulip.
Fine- to medium-leaf chive.
Compact English lavender with a nice range of bloom colors.
Hybrid delphinium for superior uniformity.
A woodland plant native to eastern North America.
Compact English lavender with a nice range of bloom colors.
Summer sunshine for late fall, as tough as it is beautiful.
Cut flower and butterfly habitat.
Fluffy puffs of pink-champagne colored ruffles.
Lacy blue-green ornamental, ideal for short hedges or borders.