Person standing in a high tunnel and holding a box of winter-harvest vegetables, including carrots, radicchio, mustard greens, and kale.

Recommended for Winter Harvest

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Full-savoy DMR spinach for spring, fall, and winter.
Johnny's signature mix, the gold standard for multicolored Swiss chard.
Frost-tolerant white-ribbed kale.
Fast-growing, classic mizuna with mild flavor.
Early, heat-tolerant standard variety.
Slender "pencil carrots" top-rated for flavor among early varieties.
Specialized variety that is ideal for overwintering.
Smooth, green, purple-veined leaves for baby leaf and bunching.
Heavy, vigorous white-stem pac choi; cold and heat tolerant.
Rich purple color and strong performance in the field.
Organic bunching onion with bright white shanks and no bulbing.
Dark green, compact romaine for an all-season mid-size.
Specialized variety that is ideal for overwintering.
Intricately lobed dark green and maroon leaves.
Bolt-, heat-, cold-tolerant pac choi for full or medium-size heads.