Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
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Scarlet Queen Red Stems
(F1) Turnip Seed
Beautiful red salad turnips with crisp white flesh and spicy skin.
Nira
Organic Chinese Leek/Garlic Chive Seed
Upright, full plants with attractive leaves that are easy to harvest.
Moneta (Monogerm)
(F1) Beet Seed
Allows precision sowing, eliminating thinning for superior uniformity.
Integro
Organic (F1) Cabbage Seed
Mid-late red with good flavor; leaves are thick and crisp, not tough.
Skywalker
Organic (F1) Cauliflower Seed
Best organic variety for fall harvest; uniform, self-wrapping heads.
Clio
(F1) Italian Dandelion Seed
Tender and uniform Italian dandelion, for cut-and-come-again harvest.
Veronica
Organic (F1) Cauliflower Seed
Striking lime green Romanesco with pointed, spiraled pinnacles.
Red Ace
Organic Pelleted (F1) Beet Seed
Workhorse standard red beet; reliable, adaptable, and fast-maturing.