
Summer Planting for Fall Harvest
Smartly-planned summer planting yields a bounty of fall harvest vegetables, flowers, and herbs for your market stand, kitchen table, or root cellar. Johnny’s recommends the following varieties to extend your harvest window into the fall.
Done
Improvement in the Sunrich series.
New! Improvement in the Sunrich series.
50 - 55 Days
Old variety with modern adaptations.
New! Old variety with modern adaptations.
44 Days
Our recommended sub for Boro organic.
New! Our recommended sub for Boro organic.
50 Days
Early blooming, semidouble flowers.
New! Early blooming, semidouble flowers.
60 - 65 Days
Fast growing, upright variety for the winter tunnel.
New! Fast growing, upright variety for the winter tunnel.
24 Days
Aromatic leaves are a substitute for French tarragon.
Now available organic! Aromatic leaves are a substitute for French tarragon.
80 - 90 Days
Tall stalks resist lodging.
New! Tall stalks resist lodging.
110 Days
Red butterhead with impressive disease package.
New! Red butterhead with impressive disease package. Organic seed with NOP-compliant pelleting.
50 Days
Uniform roots with refined tops.
New! Uniform roots with refined tops. Conventional seed with NOP-compliant pelleting.
78 Days
Downy mildew resistance and improved appearance.
New! Downy mildew resistance and improved appearance.
55 - 65 Days
Red-veined, baby-leaf spinach with novel leaf shape.
New! Red-veined, baby-leaf spinach with novel leaf shape.
28 Days
Vigorous plants produce abundant, artful blooms.
New! Vigorous plants produce abundant, artful blooms.
60 - 70 Days
Adaptable variety that matures between Snow Crown and Bishop.
New! Adaptable variety that matures between Snow Crown and Bishop.
60 Days
Organic Black Spanish radish.
Now available organic! Organic Black Spanish radish.
50 Days
Red roots with improved shape.
New! Red roots with improved shape. Conventional seed with NOP-compliant pelleting.
70 Days