A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Prolific filler flower that is easy to grow and harvest.
Pastel blend with airy, shimmering plumes.
Most widely grown variety with good leaf, flower, and seed yields.
Unique, double petal Azalea-type cut flower with a Victorian look.
A must for cut-flower mixed bouquets.
Cut flower kale with lovely, rich color for autumn bouquets.
Dramatic, dark blooms on long stems.
Beautiful in casual flower bouquets, imparts a sweet cinnamon aroma.
Premium, reliable florist quality.
Ruby red flowers that hold their petals, strong side stems for cutting.
Brilliant blue flowers and decorative seed pods for fresh/dried bouquets.
Quicker, more reliable germination.
Popular colors, suitable for small bouquets and design work.
Clear bright orange blooms reminiscent of gerberas.
Uniform series with excellent performance.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Standard variety for use as a digestive aid and gentle sleep inducer.
Unusual double blooms supported by strong stems.
Ropes of lime-green, trailing blooms with fantastic texture.
Excellent series for cut-flower production.
Tall, strong stems for cut flowers.
Red petals with lemon tips and a dark disk.
Refined all-season series for field or greenhouse growing.
Bold, beautiful flowers reminiscent of fall leaves.
Bright, bold flowers on long, tough stems bloom the first year.
Bright, bold flowers on long, tough stems bloom the first year.