A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Elegant and uniform blooms atop tall and strong, slender stems.
Unique, 1 1/2–2" flowers, named for the famous Dutch Delft blue pottery.
Unique, long-lasting textural accent.
Sparkling peach-to-champagne colored crested celosia.
Cheerful companion to Teddy Bear.
Perennial plant with ornamental blue globes.
Premium, reliable florist quality.
Early, easy-to-grow celosia adds sparkle to bouquets.
Innovative colors, high-quality performance.
Novel green sunflower with sepals that cover the flower face.
Premium, reliable florist quality.
Unique, double petal Azalea-type cut flower with a Victorian look.
Cut flower kale with lovely, rich color for autumn bouquets.
Productive, decorative foliage for late summer.
Bite-size for use as edible garnish.
Old-fashioned mix with vigorous plants.
Prolific filler flower that is easy to grow and harvest.
Earlier bloomer with dark red foliage.
Elegant and uniform blooms atop tall and strong, slender stems.
Early green annual for summer harvests.
Sweet-scented cut flower with stiff stems and delicate appearance.
Excellent series for cut-flower production.
Sweet-scented cut flower with stiff stems and delicate appearance.
Refined all-season series for field or greenhouse growing.
Light, sweet flavor for teas and cooking.
Vigorous plants with large leaves.
Large flowers on long stems, withstands heat and drought very well.
Cut flower kale with lovely, rich color for autumn bouquets.