A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Versatile single stems, very uniform in bloom time and stem length.
Light, sweet flavor for teas and cooking.
Sweetly aromatic everlasting used in wreaths and as a bouquet filler.
Standard filler for arrangements, also known as baby's breath.
Sweet-scented cut flower with stiff stems and delicate appearance.
Excellent series for cut-flower production.
Productive and easy to grow and harvest.
Large silvery blue-green leaves appear to be strung on the stem.
Gigantic golden flowers, still a favorite variety.
Uniform plants with 5–8", dense spikes that bloom summer to frost.
Elegant and uniform blooms atop tall and strong, slender stems.
Summer sunshine for late fall, as tough as it is beautiful.
Excellent lavender-pink gomphrena for cut flowers.
Sweet-scented cut flower with stiff stems and delicate appearance.
Earlier bloomer with dark red foliage.
Heirloom variety with warm, rich colors.
Long stems and antique look, a perfect cut flower and border plant.
Prolific filler flower that is easy to grow and harvest.
Classic cornflowers in blue, pink, red, and white.
Productive filler shimmers in arrangements, provides textural element.
Excellent cut for its vibrant color and across-the-board uniformity.
Sturdy dried and fresh-cut flower.
Showy orange flowers that attract butterflies and bees.