A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Light, sweet flavor for teas and cooking.
Early green annual for summer harvests.
Organic standard green artichoke with minimal spines.
Heirloom variety with warm, rich colors.
Elegant and uniform blooms atop tall and strong, slender stems.
Versatile single stems, very uniform in bloom time and stem length.
Elegant and whimsical cut flower in a unique color.
Sturdy bouquet filler that complements any color scheme.
Sweet-scented cut flower with stiff stems and delicate appearance.
Elegant, first-year flowering perennial, perfect for cutting.
Pale blush-pink for spring and fall production.
Refined all-season series for field or greenhouse growing.