A bouquet of cut flowers, including blue, yellow, pink, and red flowers and unique grasses and cut flower fillers.

Use for Cut Flowers and Bouquets

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Gigantic golden flowers, still a favorite variety.
A little wild, a lot lovely. The earliest double-flowered white tulip.
Citrus-scented, large blooms on long stems.
Provides all the essentials at a great value.
Classic cornflowers in deep blue.
Easy and sweet Darwin Hybrid tulip mix.
Fragrant, early bloomer.
Lavender-purple double tulips.
Excellent series for cut-flower production.
Lightly fragrant blooms with heirloom peony appearance.
Our substitute for Seeker White.
Novel blooms with slightly ruffled petals and outstanding color.
Unique, double petal azalea-type cut flower with a Victorian look.
Nearly scentless lime-green to pale yellow blooms.
Hybrid delphinium for superior uniformity.
Bite-size for use as edible garnish.
Sale
Soft, feathery plumes in dynamic shades make perfect bouquet fillers.
Sale
Hardy, long-lived, and easy to maintain perennial.
Sale
Airy cool-season filler that is sturdy and easy to grow.
Sale
Hardy, long-lived, and easy to maintain perennial.
Sale
Early flowering, pom-pom type blooms.
Best orange gomphrena for cut flowers.
Out Of Stock
Edible bright lavender blooms with a spicy scent, a nectar plant.
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Darkest red amaranth in our trials, ideal for summer/fall arrangements.
Out Of Stock
Productive, easy-to-grow greenery.
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Large picotee blooms.
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Petite blooms in a soft antique hue.
Out Of Stock