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Organic Vegetables

542 Products
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Giant storage kohlrabi that retains its sweet, tender flavor.
Appealing pale-yellow cherry fruits on compact, easy-to-pick plants.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Remarkable earliness and size in a beautiful, full-size leek.
Specialized variety that is ideal for overwintering.
Earliest escarole with dark green leaves and compact plant.
Standard salad arugula for salad mix and bunching.
Fancy blanched leaves for salad mixes.
Gorgeous, easy-to-harvest, organic one-cut.
Organic yellow zucchini with powdery mildew resistance.
High-quality European pickler with high yields.
Dark green, deeply lobed leaves on upright plant for easier harvest.
Blue-green strap leaves with bold purple midribs.
Ultra-early, vibrantly colorful and very hardy, multi-purpose corn.
Our favorite traditional Boston type.
Medium-green serrated leaves with bright purple stems and leaf margins.
Early and sweet mini bell, partners well with Eros for beautiful duo.
Greater uniformity for better yields.
Fast-maturing beet with strong tops.
Very similar to Mellow Star, but organic.
Improved OP Bloomsdale-type for spring and fall.
Crisp seedlings with white stems, green leaves, and peppery flavor.
Organic white-stemmed pac choi.