Person holding two Brussels sprouts.

Organic Vegetables

541 Products
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Stunning magenta fingerling.
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Bright white and exceptionally sweet.
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Blocky yellow bell for heated and unheated tunnels.
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Back by popular demand!
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The classic pasta alternative with the best noodle-like consistency.
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Early, powdery-mildew resistant zucchini with high yields, open plants.
Long attractive pods that are exceptionally tender and delicious.
Exceptionally smooth and uniform roots with high sugar content.
Early producer of truly compact mini heads with bronze-red color.
Our reliable and productive workhorse slicer.
Tried-and-true variety for all seasons.
Compact, filled-out mini heads that are dark red even in the North.
Compact, uniform, mini romaine with excellent texture.
Sweet and flavorful mini-sized peppers; all three colors in one mix.
Striking golden-fleshed beet that retains its color when cooked.
Earliest to market, easy to grow, and adaptable to diverse conditions.
Unique, sweet romaine with excellent bolt tolerance.
Improved selection for full-size heads.
Beautiful ornamental with excellent eating quality.
Reliable yields on a uniquely compact plant.
Fast-maturing beet with strong tops.
Early, heat-tolerant standard variety.
Uniform, medium-green fruits with light flecking borne on open plants.
Highly uniform Lacinato or "dinosaur" kale for full-size production.
Highest-quality Chioggia strain available.
Large and fancy, heat-tolerant red butterhead for stunning display.
High-quality organic radish.