Person holding two Brussels sprouts.

Organic Vegetables

538 Products
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Bicolor with complex, fruity flavor and beautiful interior marbling.
Standard green oakleaf for baby-leaf production.
Uniform, reliable, and attractive red butterhead.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Early and prolific golden cherry tomato with well-balanced flavor.
Compact, slow-bolting endive.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Tasty Indigo type with improved plant habit.
Vibrant red, long-day storage onion.
Standard heat-tolerant green leaf with disease resistance.
Prolific, shiny yellow patty pans on open plants for ease of harvest.
So widely known, it is the standard for a class after its own name.
High-quality European pickler with high yields.
Uniform, medium-green fruits with light flecking borne on open plants.
Shiny green leaves, traditional basil flavor.