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Organic Vegetables

523 Products
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Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Improved Little Gem type with uniform, compact heads, savoyed leaves.
Long-fruited variety popular in China.
Versatile specialty market salad item, sweet and flavorful pickler.
Green-striped, delicious, and tangy salad specialty.
Tasty Indigo type with improved plant habit.
Highest-quality Chioggia strain available.
Greater uniformity for better yields.
Giant storage kohlrabi that retains its sweet, tender flavor.
High-quality open-pollinated bell for Northern growers.
Dark green, spoon-shaped leaves with mild flavor.
Specialty pimento cheese pepper with thick, sweet, delicious flesh.
Organic red one-cut with strong disease resistance.
Unique color and great flavor; one of the best green tomatoes.
The standard green romaine for baby leaf, adds texture to salad mix.
Adaptable parsnip in organic seed.
Widely adapted, flavorful beefsteak.
Award-winning dark green oakleaf for full-size heads.
Deep burgundy leaves for salad or microgreens.
Tender and nearly seedless, intermediate resistance to late blight.
Fast-growing with great color contrast for mixes.
Early Anaheim bred by Johnny's for good productivity in cooler areas.