Person holding two Brussels sprouts.

Organic Vegetables

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Bulky shanks that size up quickly.
Purple stems and dark-green leaves with a purple tint.
Vigorous, adaptable celery with great flavor and tender stalks.
Heirloom with unusual pear shape, burgundy color, and rich flavor.
Early red bell for tunnel or field production.
Fancy, three-lobed leaves with a peppery flavor.
Gorgeous lavender wax filet bean.
Crunchy texture and mild bean flavor.
Spicy, bright green, intricately lobed leaves.
Used for juicing; makes fresh, pleasantly-bitter, mildly-sweet juice.
Versatile mini romaine with sweet flavor.
Late blight resistant with excellent flavor and pink heirloom quality.
Late maturing for fresh market or processing.
The standard green romaine for baby leaf, adds texture to salad mix.
Medium-green serrated leaves with bright purple stems and leaf margins.