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Organic Vegetables

523 Products
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Large, uniform roots with big and healthy, upright plants.
Higher-yielding Red Rocket type for ristras.
Italian heirloom with white and violet streaks and creamy texture.
Famous Spanish heirloom, eaten as tapas (appetizers) in Spain.
Spineless purple-striped Italian type.
Sweet and flavorful mini-sized peppers, perfect for a healthy snack.
Adaptable parsnip in organic seed.
Crunchy, baby-leaf red romaine with narrow petiole.
Finely textured leaves for a delicate presentation.
Improved organic strain of this beautiful red cipollini onion.
Our recommended replacement for organic Balena.
Delicious, high-lycopene grape with massive early yields.
Attractive, ruffled romaine that retains its red color in low light.
Green-striped, delicious, and tangy salad specialty.
Medium-green, frillice-type baby leaf with a crisp bite like iceberg.
Unique appearance, outstanding flavor, comparable to finest heirlooms.
Vigorous and uniform Johnny's-bred pepperoncini.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Early golden yellow mini bell, the perfect partner to Cupid.
High-quality open-pollinated bell for Northern growers.
Striking, uniform red kale for baby leaf.
Our superior strain of this classic, long-day Italian OP.
Mild lettuce-like flavor, green heart-shaped leaves and pinkish stems.
Spicy, intricately lobed, bright green leaves.
Selection of mixed gourds with diverse shapes and bold fall colors.
Blocky red bell for heated and unheated tunnel production.
Unique orange cocktail tomato with appealing, sweet-tart flavor.