Person holding two Brussels sprouts.

Organic Vegetables

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Early Brandywine type yields flattened smooth fruits, many over 1 lb.
Bright green leaves with red stems and mild beet flavor.
Attractive, well-filled and uniform dark green Lollo type.
A classic mild yellow onion with excellent size potential.
Heavy dark green oakleaf with fast early growth and sweet flavor.
Bright lemon flavor and distinctive red veins.
Early bicolor to kick off the season.
Fast-growing romaine for baby-leaf production.
Fancy, three-lobed leaves with a peppery flavor.
Unique look and exceptional flavor.
Blocky orange pepper for heated and unheated tunnels.
Early high-yielding San Marzano type for greenhouse and hoophouse.
Sweet-flavored shoots are an attractive bright-yellow when blanched.