Person holding two Brussels sprouts.

Organic Vegetables

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Sweet-flavored shoots are an attractive bright-yellow when blanched.
Our recommended substitute for Red Marble.
Bronze color, sweet fennel flavor for desserts and fish.
Fast-growing romaine for baby-leaf production.
Attractive, well-filled and uniform dark green Lollo type.
Organic main-season super sweet (sh2).
The darkest green kale for microgreens.
Red butterhead with impressive disease package.
Thread-like leaves add delicate pungency to dishes calling for onions.
Bulky shanks that size up quickly.
Bright lemon flavor and distinctive red veins.
Disease-resistant green Batavia for baby leaf.
Darkest purple mustard with mildly spicy flavor.
Bright green leaves with red stems and mild beet flavor.
Adaptable medium-sized iceberg with high percentage of perfect heads.
A classic mild yellow onion with excellent size potential.
Large and fancy, heat tolerant red butterhead for stunning display.
Exceptionally smooth and uniform roots with high sugar content.
Our recommended substitute for Fino.
Larger, more flavorful Juliet type.
Lofty, purple-red leaves and stems with earthy flavor.