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Organic Vegetables

544 Products
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Blocky orange pepper for heated and unheated tunnels.
Our recommended substitute for Red Marble.
Fast-growing romaine for baby-leaf production.
Improved late blight-resistant pink slicer.
Grow a diverse, high-end salad mix in your own backyard.
Bright green leaves with red stems and mild beet flavor.
Early red bell for tunnel or field production.
A welcome splash of color at winter markets.
Adds a pop of bright green color to your mix.
Strong, balanced, high-yielding plant.
Crunchy rib with an iceberg look.
Fancy, three-lobed leaves with a peppery flavor.
Single-bulb shallots suitable for long storage.
Organic early season super sweet (sh2).
Medium-green, heavily curled leaves with sharp, spicy flavor.
Sale
Exceptionally early and the most widely grown green leaf lettuce.
Sale
Well-known French heirloom romaine.
Sale
Small deep red cherry that resists late blight.
Sale
Red-edged, heavily-frilled leaves provide loft, texture, and color.
Sale
Fast-growing baby red oakleaf with good downy mildew resistance.
Sale
Standard kabocha bred for flavor and storage.
Sale
Unique look and exceptional flavor.