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Organic Vegetables

523 Products
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Standard salad arugula for salad mix and bunching.
Widely adaptable organic hybrid for spring and summer plantings.
Earliest to market, easy to grow, and adaptable to diverse conditions.
An all-organic mix of diverse colors, shapes, and textures.
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Sweet and robust, almost-black fruits with heirloom-quality flavor.
High-quality strain of this classic heirloom paste tomato.
Vigorous, adaptable celery with great flavor and tender stalks.
Vigorous, adaptable celery with great flavor and tender stalks.
Uniform, reliable, and attractive red butterhead.
Favorite multi-cut, open-pollinated Italian heirloom for spring/fall.
Remarkable earliness and size in a beautiful, full-size leek.
Compact, filled-out mini heads that are dark red even in the North.
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Unique look and exceptional flavor.
Long favorite heirloom plum, good for salads, ideal for processing.
Best-tasting and beautiful Italian frying pepper, bred by Johnny's.
Very similar to Mellow Star, but organic.
One of the most flavorful tomatoes. Rich, loud, and distinctively spicy.
The first red bunching type that is highly colored at any temperature.
Earliest escarole with dark green leaves and compact plant.
Another way to eat healthy broccoli.
Dark green, deeply lobed leaves on upright plant for easier harvest.
The most reliable open-pollinated fall leek and a vigorous grower.
Our earliest, sweetest bush type.
Uniform red leaf with heat tolerance and heavy heads of frilly leaves.
Our most heat-tolerant lettuce.
Storage onion for intermediate latitudes.
Organic green curly, open-pollinated kale.