Person holding two Brussels sprouts.

Organic Vegetables

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Vigorous, adaptable celery with great flavor and tender stalks.
Standard salad arugula for salad mix and bunching.
Improved OP Bloomsdale-type for spring and fall.
The preferred pea variety for shoots, with uniform germination.
Beautiful ornamental with excellent eating quality.
Fast-maturing beet with strong tops.
Our most versatile and flavorful cayenne.
Widely adaptable organic hybrid for spring and summer plantings.
Reliable yields on a uniquely compact plant.
Unique, sweet romaine with excellent bolt tolerance.
Mildly nutty shoots for snacking, salads, and garnishes.
Yellow bush bean with long, slender pods.
Nelson type with smoother, slightly more uniform roots.
The most reliable open-pollinated fall leek and a vigorous grower.
Best organic variety for fall harvest; uniform, self-wrapping heads.
Russian heirloom with bold, smoky flavor, good texture, unusual look.
Nelson type with smoother, slightly more uniform roots.
A delightful mix of green, yellow and purple bush beans.
A garden favorite, well-known for buttery flavor and firm texture.
Exceptionally smooth and uniform roots with high sugar content.
Compact, uniform, mini romaine with excellent texture.
Our earliest, sweetest bush type.
Late blight-resistant field cherry, ideal for harvest and snacking.
Bicolor with complex, fruity flavor and beautiful interior marbling.
Our superior strain of this classic, long-day Italian OP.
The first red bunching type that is highly colored at any temperature.
Very similar to Mellow Star, but organic.
Earliest to market, easy to grow, and adaptable to diverse conditions.
Medium-large, blocky dark green bell ripens to yellow/orange.
More vigorous, higher yielding Brandywine type with excellent flavor.
Highest-quality Chioggia strain available.